With the goal of building a sustainable and international Factory Supply Shiitake Mushroom Extract Powder 50% Polysaccharides industry, we are committed to providing better products and more considerate services to global consumers. We have been researching and developing various natural plant extracts to meet the needs of consumers. Research & Development: Nutramax has a strong R&D team of over 42 scientists dedicated to developing innovative ingredients to meet the market demand. 4. Our purpose: provide you product with best quality, excellent service and prompt delivery with over 15 years’ production and research experiences in high quality natural ingredients. If you have any issues relating to in which and how to use manufacturer of shiitake mushroom extract powder for Supplement Ingredients, you can get hold of us at our internet site. The current research is relatively clear, the lentinan with immune activity has the effect of improving human immune function and anti-tumor. In the field of medicine, it is the most ideal anti-tumor drug; in the field of agriculture, It is broad-spectrum and high-efficiency, which can meet the production needs of green agricultural products.

architecture interiors abandoned factory arch box wooden royalty-free As a botanical pesticide, lentinan has the characteristics of high efficiency, broad spectrum, green, safety, and naturalness, which can meet the production needs of green agricultural products, and has good application prospects in the future. 2. Meet your special demand of product specification and demands on capsules, softgels, tablets and powder blendings. Industry analysts from Xinsijie said that my country’s organic mushroom powder industry has a high output, and the development of the mushroom polysaccharide industry has the advantage of raw materials. According to Eastern and Western publications, shiitake mushroom extract reduced serum cholesterol by 25 to 45% in the blood of mice fed with high cholesterol. As well as being 100% plantbased recipes these soups are MSG, GMO and gluten free, so if you’re coeliac or intolerant there’s some instant food for you, and also high in fibre and low calorie (if you’re looking for that, I’m not a calorie counter myself). 3. Shelf Life: Two years under well storage situation. Please notice: This entry hasn’t been updated by the submitting company for more than 2 years. Shiitake Mushroom Extract Powder has been used in Japan and China for thousands of years. If you’re wanting to get them for yourself these soups are stocked across America, Australia, Hong Kong and Japan.

Q4: Can I get some sample at first the quality? “Maitake” means “dancing” in Japanese and the mushrooms supposedly earned this name after the people who first discovered them danced with joy when they realized their many health benefits. Table 1: Scientific name, common name and sources of mushroom samples. It is the second most eaten mushroom in the world. Studies have shown that shiitake mushrooms contain a large number of substances, including shiitake mushroom mycelium (LEM), which has been used in the treatment of patients with viral infections such as human immunodeficiency virus (HIV) and acquired immunodeficiency syndrome (AIDS). Mushrooms are rich in amino acids, including 8 essential amino acids and 10 non-essential amino acids. A fitness supplement suitable for all ages, organic shiitake mushrooms are known as “King of Mountain Treasures”, “healthy food”, and “the pinnacle of plant-based food”. The protein contained in organic shiitake mushrooms can be divided into simple protein and complex protein. The extract’s antioxidants help protect the skin from free radicals and oxidative stress, while its anti-inflammatory effects can soothe and calm skin irritations. Mushroom purine can inhibit the absorption and formation of cholesterol in the body, promote the decomposition and excretion of cholesterol, and has the effect of lowering blood lipids.

Organic Shiitake Mushroom Powder may be included in traditional herbal remedies or formulations due to the belief that it can enhance overall well-being. Fiber foods can strengthen gastrointestinal motility and prevent constipation. Dietary fiber can also absorb excess cholesterol in the blood and excrete it through the intestines. Among them, the content of VB12 is higher than that of meat, which can prevent pernicious anemia and improve neurological function. We carefully select high-quality shiitake mushrooms as raw materials and use high-tech extraction technology to ensure that the extract maintains the maximum active ingredient content. The carbohydrate content in it is about 50% to 60%, of which the most are polysaccharides and hemicellulose. Among the 20 kinds of amino acids that make up protein, there are 18 kinds of shiitake mushrooms, 8 of which are essential amino acids for the human body, and their nutritional value is equivalent to 4 times that of beef.